Catalan Food - Culture and Flavors from the Mediterranean - Bok av Daniel Olivella - Inbunden
Catalan cuisine authority Daniel Olivella serves historical narratives alongside  80 carefully curated Spanish food recipes, like tapas, paella, and seafood, that are simple and fresh.In proud, vibrant Catalonia, food is what brings people together—whether neighbors, family, or visitors. By the sea, over a glass of chilled vermouth and the din of happily shared, homemade Pica Pica (tapas) is where you’ll find the most authentic Catalonia. The region is known for its wildly diverse..