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Gin Mare Capri 70cl

Gin Mare Capri 70cl

Gin Mare Capri A place which conjures images of elegance, style and the Italian lifestyle.... the island of Capri, in the gulf of Naples. It is from here that Gin Mare have taken inspiration for their new Gin, ten years after creating their iconic Mediterranean gin. In a beautiful blue glass bottle, inspiration has been taken from the famous Blue Caves of Capri, and the quality feel continues with a canvas printed label. A collar label, in the shape of the Island rounds this off hung delicately from the neck of the bottle. Two new ingredients make themselves known in this edition; In keeping with their other botanicals (all from the mediterranean region) these are Lemons from Capri and bergamot. These are added to the distinctive, mediterranean botanicals found in Gin Mare, being Arbequina Olives from Spain, Basil from Italy, Rosemary from Greece, and Thyme from Turkey. They keep the same artisinal approach in making this gin as they do in the original Gin Mare. The citrus fruits are all peeled by hand, before being macerated for 12 months in small containers. This ensures a real depth of flavour. The flavours and aromas of this edition are reminiscent of its older brother, but with the added enrichment of deeper herbal and citrus profiles (both in taste, and aroma) from the lemons and bergamot. Read more about Gin Mare Perfect Serve Like its older brother, the flavours in this gin stand for themselves, and work particulary well with Fentimans Connoisseurs Tonic Water (it doesn't overpower the gin, and allows the additional botanicals to come through). Use 50ml of gin with 150 / 200ml (depending how strong you like it), combine over ice in a large copa-glass and garnish with a sprig of rosemary and a slice of lemon.

EUR 46.95
1

Brecon Chocolate Orange Gin 70cl

Brecon Chocolate Orange Gin 70cl

Brecon Chocolate Orange Gin After the success, and many awards won for their Brecon Special Reserve Gin, the Penderyn distillery have expanded the range. Their Chocolate Orange Gin uses the Special Reserve as the base, ensuring a quality gin - and enhances with deliciously decadent flavours. Just like it's big brother, this also has won much praise - winning a Gold in the 2020 Spirits Business Global Gin Masters. In this gin there are delicious notes of rich velvety chcolate which swirl around the mouth. This develops further with powdery cocoa and a silkiness from vanilla. These melt away into a refreshing hit of sweet orange, and joins with a full bodied juniper note. As the gin finishes, cassia bark (similar to cinnamon) and smooth cream linger in the mouth. Read more about Brecon Perfect Serve Deliciously decadent, we find this best served with tonic water. Take a large glass filles with ice, and add 50ml of gin. Gently pour over 150ml of a neutral tonic (we suggest Fever-Tree). Stir gently and garnish with a stick of cinnamon and a twist of orange.

EUR 24.95
1

Brecon Rhubarb & Cranberry Gin 70cl

Brecon Rhubarb & Cranberry Gin 70cl

Brecon Rhubarb & Cranberry Gin After the success, and many awards won for their Brecon Special Reserve Gin, the Penderyn distillery have expanded the range. Their Rhubarb & Cranberry Gin uses the Special Reserve as the base, ensuring a quality gin - and enhances with deliciously tangy flavours. Just like it's big brother, this also has won much praise - winning a Silver in the 2020 Spirits Business Global Gin Masters, and a Gold in the 2020 World Gin awards for the Best Welsh Flavoured Gin. The name of this gin says it all, with a burst of tangy rhubarb blending with bittersweet cranberry giving a fresh and fruity gin. Aromas of juicy grapefruit and fresh strawberries greet the nose, while juniper merges perfectly with coriander and sweet orris root in the mouth, leaving a dry lingering finish. Read more about Brecon Perfect Serve We find this best served with plenty of ice and a neutral tonic water. We suggest 50ml of gin, and 150 - 200ml of a neutral tonic, like Double Dutch Indian Tonic Water. Garnish with some fresh or frozen strawberries and a thin slice of cucumber.

EUR 19.95
1

G'Vine Nouaison Gin 70cl

G'Vine Nouaison Gin 70cl

G'Vine Nouaison Gin Introduced in 2008, Nouaison is a variation on its brother Floraison. Whilst using the same ten botanicals you find in Floraison, the taste is quite different. Whilst it shares some nuances, the blending is done differently, and the alcohol content is slightly higher. As mentioned, the botanicals remain the same: juniper, grape flowers, cardamom, cassia, coriander, cubeb pepper, ginger, licorice, lime and nutmeg.  The first thing you will notice with this gin is that on the nose the floral side takes more of a back note. The juniper and spice are stronger, but the citrus remains. On the palate, it is a drier gin, with more of the piney juniper and the warmth form the spices are stronger here. The floral notes are still present, but in this iteration, they take a supporting role and can be enjoyed in the background. The finish is long, with the spices lingering leaving a delicious warmth. Interesting fact? Nousain translates as the stage between flowering, and the berry (or grape) being formed. Read more about G'Vine Perfect Serve When mixed with a tonic the spiciness of the gin comes out even more as the carbonation brings them to life. Fill a large glass with ice and pour in 50ml of the gin. Add 150ml of tonic (we like this one with East Imperial Tonic Water) and stir gently. Garnish simply with a slice of lime.

EUR 34.95
1

Lighthouse Gin Hawthorne Edition 70cl

Lighthouse Gin Hawthorne Edition 70cl

Lighthouse Gin Hawthorne Edition Coming all of the way from New Zealand, you know this gin is going to be something special. Made on the southern tip of the North Island of New Zealand, this gin comes from Martinborough. It is here that the namesame of the gin comes from, a great cast-iron lighthouse , the Cape Palliser Lighthouse which is immortalised on every bottle. (It actually came all the way from the UK in 1896 when New Zealand was still a British colony). Lighthouse's Hawthorne Edition is their Navy-Strength edition, and is bottled at 57% abv. This increased alcohol content holds a great amount of the essential oils and flavourings in the gin, and so the flavours are really increased here.  Just like its brother, the Hawthorne edition uses the same unique blend of botanicals, which master distiller Neil Catherall spent years researching before establishing Lighthouse Gin in 2005. These botanicals include fresh zest from New Zealand Navel oranges and Yen Ben lemons, which really makes this a special gin. (The other botanicals they use are juniper berries, coriander seed, cinnamon, almonds, cassia bark, orris root and liquorice root.) The attention to details continues in the water they use. It travels from high in the Rimutaka Ranges, filtering down to a spring beside the breathtaking Wharekauhau Country Estate in Palliser Bay. The Hawthorne Edition takes the delicious flavours found in their classic gin and turns up the flavour dial on them. Whereas the classic is softer with the botanical notes, this is intense and peppery. However it still retains its citrus forward notes, and a strong earthy note from the piney juniper. The finish remains silky and smooth. More from Lighthouse Perfect Serve We love this in a classic gin & tonic, but its strength and flavour profile also really works when used in a Martini. For a delicious g&t, take a glass filled with ice and add 50ml of gin. Gently pour over 100 - 150ml of Fentimans Connoiseurs tonic (this deserves to be drunk stronger, and savoured slowly). Stir gently and garnish with a wedge of lemon and a few juniper berries.  

EUR 34.95
1