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Gin Mare Capri 1L

Gin Mare Capri 1L

Gin Mare Capri A place which conjures images of elegance, style and the Italian lifestyle.... the island of Capri, in the gulf of Naples. It is from here that Gin Mare have taken inspiration for their new Gin, ten years after creating their iconic Mediterranean gin. In a beautiful blue glass bottle, inspiration has been taken from the famous Blue Caves of Capri, and the quality feel continues with a canvas printed label. A collar label, in the shape of the Island rounds this off hung delicately from the neck of the bottle. Two new ingredients make themselves known in this edition; In keeping with their other botanicals (all from the mediterranean region) these are Lemons from Capri and bergamot. These are added to the distinctive, mediterranean botanicals found in Gin Mare, being Arbequina Olives from Spain, Basil from Italy, Rosemary from Greece, and Thyme from Turkey. They keep the same artisinal approach in making this gin as they do in the original Gin Mare. The citrus fruits are all peeled by hand, before being macerated for 12 months in small containers. This ensures a real depth of flavour. The flavours and aromas of this edition are reminiscent of its older brother, but with the added enrichment of deeper herbal and citrus profiles (both in taste, and aroma) from the lemons and bergamot. Read more about Gin Mare Perfect Serve Like its older brother, the flavours in this gin stand for themselves, and work particulary well with Fentimans Connoisseurs Tonic Water (it doesn't overpower the gin, and allows the additional botanicals to come through). Use 50ml of gin with 150 / 200ml (depending how strong you like it), combine over ice in a large copa-glass and garnish with a sprig of rosemary and a slice of lemon.

EUR 54.95
1

Pimm's No.1 1L

Pimm's No.1 1L

Pimm's No. 1 Sinds 1840 wordt Pimm's gemaakt volgens hetzelfde goedbewaakte, geheime recept - dat slechts bij 6 mensen bekend is. James Pimm opende zijn eerste Oyster Bar in de City of London in de jaren 1840 en voorzag Londenaren van lekker eten en een uniek drankje dat beroemd werd als Pimm's® No.1 cup. Zijn overtuiging was dat Pimm's bestaat om beleefd maar krachtig aan te dringen dat er belangrijkere dingen te doen zijn dan het schrijven van 'to do'-lijstjes ... zoals bijpraten met goede vrienden. Nu bekend, en genoten over de hele wereld, heeft Pimms complexe fruitige tonen van bitterzoete gekarameliseerde sinaasappel en citrus. Perfect gemengd met zoete, verwarmende en intrigerende hartige kruiden. Het heeft een frisse citrus en zacht bittere kruiden afdronk Lees meer over Pimm's Perfect Serve Pimm's No.1 is de perfecte drank om te delen; waardoor elke gelegenheid extra speciaal en heerlijk onvergetelijk wordt Om een ​​Pimm's No.1 Cup te maken, giet je 50 ml Pimm's No.1 over ijs, voeg 150 ml gekoelde limonade toe (we raden Fever-Tree Premium Lemonade aan), garneer met citroenen, komkommer, aardbeien en verse munt (als je het in een kan maakt, of groter) hoeveelheden, gebruik een verhouding van 1: 3 van Pimm's tot limonade).

EUR 19.95
1

Dead Man's Fingers Spiced Rum 1L

Dead Man's Fingers Spiced Rum 1L

Dead Man's Fingers Spiced Rum Created at a famous seafood restaurant in Cornwall (a county in the very south-west of the UK) called the Rum & Crab Shack, they wanted to do things a little different..... "We looked at what everyone else was doing, then we did the opposite" Why Dead Man's Fingers?.... this was actually inspired by one of the most popular items on the menu. Crab is exceptionally popular, and the long, finger-like gills inside the crab are called ‘dead man’s fingers’ (folklore says if you eat them, you'll die..... this isn't true, they're just not the tastiest, so are removed and discarded). With their Spiced Rum, Dead Man's Fingers have created a distinct flavour profile; one where blended rum meets exotic spices. Truly delicious! The flavours found in this rum are deep, delicious, and packed full of flavour. There are notes of spiced saffron cake, anda  hint of Pedro Ximénez Ice cream. But thats not all! A whisper of creamy caramel, quickly followed by vanilla, then cinnamon, and more.... nutmeg and then, of course, those subtly sweet undertones of orange. Not only is this full of delicious spicey goodness, but it's also suitable for Vegan diets More from Dead Man's Fingers Perfect Serve This works really well with cola, and we love it with Fentimans Curiosity Cola, as the cinnamon flavours work really well with the rum. 50ml of the rum to 200ml of the cola works well. However, for something a little more spicy, try with Fever-Tree Ginger Ale on a take on the mule cocktail. 50ml of the rum, 200ml of the ginger ale. Garnish with a sprig of mint, and a wedge of lime 

EUR 21.95
1