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Cali Baja Cuisine - Michael A. Gardiner - Bog - Rizzoli International Publications - Plusbog.dk

The vibrant flavors of Baja California inspire home cooks to recreate the flavor forward and passionate cuisine, inspired by the sea, and the land. There’s a line between Northern Baja and Southern California but nature knows no such borders and, neither does food nor the people. Baja’s food culture has long influenced Southern California and vice versa. The fish taco may be San Diego’s signature dish but it comes from Baja and the streets of Tijuana, sport nearly as many takes on the hot dog as on the taco. The Baja region has a wealth of distinctive ingredients from the ocean and the land such as: the fish of Popotla, San Diego’s sea urchins, the wine of the Valle de Guadalupe, California artichokes or the ubiquitous avocados on both sides of the border.,Baja chefs, street stand vendors and home cooks use these ingredients and flavors to create dishes from old homes elsewhere. The mission of this book is to help it be the next big thing out of your kitchen. Featuring a mix of both traditional and modern takes on signature Baja dishes, such as: Crab with Pickled Asparagus in Guajillo –Pork Broth; Cantaloupe Aguachile al Estilo de Californios, Puerto Nuevo-style Lobster Tortas; Golden Beet Pozole; and Smoked Pulled Lamb Shoulder with Seared Tomatillo.

DKK 315.00

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Edible Ensembles - Gretchen Roehrs - Bog - Rizzoli International Publications - Plusbog.dk

Food meets fashion in these playful fashion illustrations of stylish ladies creatively garbed in fresh produce. Gretchen Roehrs’s art uses line drawings along with perfectly placed foods to represent the forms, colors, and textures of fashionable clothing: the result is stylish ensembles that would not be out of place in fashion magazines and look good enough to eat!From oyster shell dresses and pea pod pants to radicchio frocks and tomato handbags, Roehrs’s charming drawings delight with their inventiveness. The illustrations are paired with humorous captions and quotes commenting on the whimsy of fashion. A cornucopia of color and flavor, The Edible Ensemble is a tantalizing treat for the senses, a perfect gift for anyone who loves food and fashion as well as those who like to play with their food.

DKK 117.00

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The Flour Craft Bakery and Cafe Cookbook - Heather Hardcastle - Bog - Rizzoli International Publications - Plusbog.dk

Gluten free as it should be--fresh, simple, and for the whole family,--The Flour Craft Bakery & Cafe Cookbook includes seventy-five impeccable, seasonal recipes for every time of day. The Flour Craft Bakery & Cafe Cookbook empowers readers with simple and approachable recipes for mouthwatering cakes and cookies, pastry and savory bakes, everyday treats and holiday centerpieces, plus fresh salads and soups--all naturally gluten free. 75+ recipes cover breakfast, brunch, lunch, teatime, and dessert, from coffee cakes to focaccia, scones to tartines. Heather Hardcastle combines alternative flours including rice, millet, nut flours, and starches to achieve a perfect crumb and oven-fresh texture. Flour Craft breaks down the process in an approachable way, teaching readers how to combine a few key flours in the correct proportions to yield excellent results every time. The cornerstones of the book are the "Master Recipes," classics of baking to be practiced and adapted. The full Flour Craft experience is brought to life for the reader with a glossary of ingredients and terms curated to build confidence for bakers of all skill levels.

DKK 229.00

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The Flour Craft Bakery & Cafe Cookbook - Heather Hardcastle - Bog - Rizzoli International Publications - Plusbog.dk

Gluten free as it should be--fresh, simple, and for the whole family,--The Flour Craft Bakery & Cafe Cookbook includes seventy-five impeccable, seasonal recipes for every time of day. The Flour Craft Bakery & Cafe Cookbook empowers readers with simple and approachable recipes for mouthwatering cakes and cookies, pastry and savory bakes, everyday treats and holiday centerpieces, plus fresh salads and soups--all naturally gluten free. 75+ recipes cover breakfast, brunch, lunch, teatime, and dessert, from coffee cakes to focaccia, scones to tartines. Heather Hardcastle combines alternative flours including rice, millet, nut flours, and starches to achieve a perfect crumb and oven-fresh texture. Flour Craft breaks down the process in an approachable way, teaching readers how to combine a few key flours in the correct proportions to yield excellent results every time. The cornerstones of the book are the "Master Recipes," classics of baking to be practiced and adapted. The full Flour Craft experience is brought to life for the reader with a glossary of ingredients and terms curated to build confidence for bakers of all skill levels.

DKK 132.00

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Seasons of the Striper - Bill Sisson - Bog - Rizzoli International Publications - Plusbog.dk

Seasons of the Striper is a visually stunning journey to America s most epic salt water. It is as close to a firsthand experience as a reader can get without getting wet. With a foreword by Peter Kaminsky, this is the complete trout-fishing experience and the ideal gift for any angler s library. Experience America s greatest striped bass fishing with this richly illustrated volume, an ideal gift for any angler s library. Commonly called stripers or rockfish, Atlantic striped bass are among the most prominent and heavily targeted recreational species in the United States. The highly migratory fish can live for up to 30 years, grow up to five feet long, and weigh more than 75 pounds. They are caught from boats and from shore from the Gulf of Maine to Albemarle Sound in North Carolina, and the striper hot spots sing like sirens to the angler: Chesapeake Bay, Montauk, Martha s Vineyard, and Cape Cod. The number of people who fish for striped bass is well into the millions. This is the story of their fish. The author draws on three decades of observations and interviews contained in notebooks, as well the hundreds of hours he spends pursuing the fish each season from spring through late fall. The essays and photographs illuminate the fish through the seasons spring, summer, and fall and highlight its pursuit from the surf and boats, through day and night on fly, spin, and conventional tackle. Each section has an accompanying essay fish tales told in Sisson s unmistakably authentic voice that takes the reader along on memorable trips. For the serious saltwater fly fisherman, it is an album of shared experiences. For those new to the sport, it is an artfully crafted guidebook to the unique world that exists on the striper waters of America.

DKK 312.00

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TV USA - Robb Pearlman - Bog - Rizzoli International Publications - Plusbog.dk

The ultimate coast-to-coast guide for armchair travelers who never leave their armchair because they''re watching their favorite television shows. For more than 75 years, television shows have used their fictional or real settings as major characters. When you think of shows like Seinfeld, E.R., The Mary Tyler Moore Show, and The Golden Girls you can''t not think of New York City, Chicago, Minneapolis, and Miami (to say nothing of shows like Chicago Hope, WKRP in Cincinnati, Hot in Cleveland, L.A. Law, It''s Always Sunny in Philadelphia, The King of Queens, LA to Vegas, Sex and the City, Brooklyn Nine-Nine, The Middle, or even Gilligan''s Island. From comedies to dramedies to dramas, every state in the union (and Washington, D.C.) can claim a show (or two or dozens) as their own. TV USA is the first ever fully illustrated atlas of the in-world restaurants, businesses, and notable locations featured in everyone''s favorite television shows. In TV USA, readers will embark on a fully illustrated pop culture road trip from sea to televised sea (check local listings for times). Having a medical emergency in Seattle? Rush over to Gray Sloan Memorial Hospital. Owned and operated by its staff of top-notch doctors, this Level-1 Trauma Center is nationally recognized as a top healthcare provider. (Gray''s Anatomy); Looking for a cozy inn in Vermont? You can''t go wrong with Dick and Joanna Louden''s Stratford Inn. (Newhart); Visiting New York? You must stop by Rockefeller Plaza to catch a free taping of TGS with Tracy Jordan. There''s never a line, so seats are always available (30 Rock). TV USA is the perfect guided tour for the whole family, without the trauma of having your dad threaten to turn the car around.

DKK 94.00

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