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Wine Food - New Adventures in Drinking and Cooking - Bog af Dana Frank - Hardback

Wine Food - New Adventures in Drinking and Cooking - Bog af Dana Frank - Hardback

A delicious, comprehensive playbook that pairs 75 wine styles-including where and who to buy them from-with 75 recipes that complement them perfectly \If you want to know what good taste in the modern food and wine scene looks like, this is your manual.\-Jordan Mackay, co-author of The Sommelier's Atlas of Taste Wine Food is a wine course in a cookbook for everyone who wants to learn about wine simply by drinking it. Here, natural wine bar and winery owner Dana Frank and wine-loving recipe writer..

DKK 205.95
1

NPR#s Podcast Startup Guide - Create, Launch, and Grow a Podcast on Any Budget - Bog af Glen Weldon - Hardback

NPR#s Podcast Startup Guide - Create, Launch, and Grow a Podcast on Any Budget - Bog af Glen Weldon - Hardback

From NPR comes the definitive guide to podcasting—featuring step-by-step advice on how to find a unique topic, tell the best stories, and engage the most listeners, as well as the secrets that will take your pod to the next level.Whoever you are, whatever you love, there’s a podcast audience waiting for you, and in today’s booming audio storytelling landscape, it’s never been easier to share your voice with the world. But while the barrier to entry for podcast production is..

DKK 267.95
1

Southern Italian Desserts - Rediscovering the Sweet Traditions of Calabria, Campania, Basilicata, Puglia, and Sicily [A Baking Book] - Bog af Rosetta

Southern Italian Desserts - Rediscovering the Sweet Traditions of Calabria, Campania, Basilicata, Puglia, and Sicily [A Baking Book] - Bog af Rosetta

An authentic guide to the festive, mouthwatering sweets of Southern Italy, including regional specialties that are virtually unknown in the US, as well as variations on more popular desserts such as cannoli, biscotti, and gelato. As a follow-up to her acclaimed My Calabria, Rosetta Costantino collects 75 favorite desserts from her Southern Italian homeland, including the regions of Basilicata, Calabria, Campania, Puglia, and Sicily. These areas have a history of rich traditions and tasty, beautiful..

DKK 245.95
1

Footnotes from the World's Greatest Bookstores - True Tales and Lost Moments from Book Buyers, Booksellers, and Book Lovers - Bog af Bob Eckstein - Ha

Footnotes from the World's Greatest Bookstores - True Tales and Lost Moments from Book Buyers, Booksellers, and Book Lovers - Bog af Bob Eckstein - Ha

A New York Times BestsellerFrom the beloved New Yorker cartoonist comes a collection of paintings and stories from some of the world's most cherished bookstores. This collection of 75 evocative paintings and colorful anecdotes invites you into the heart and soul of every community: the local bookshop, each with its own quirks, charms, and legendary stories. The book features an incredible roster of great bookstores from across the globe and stories from writers, thinkers and artists of our time,..

DKK 222.95
1

Rooted Kitchen - Bog af Ashley Rodriguez - Hardback

Rooted Kitchen - Bog af Ashley Rodriguez - Hardback

\Deepen your relationship with the natural world through thoughtful essays and 75 delightfully inventive recipes that feature seasonal ingredients, plus techniques for foraging, preserving, and cooking over an open fire. At a time when we urgently need to connect with the Earth, Rooted Kitchen offers a fresh way to appreciate nature and the treasures it provides. Chef and author Ashley Rodriguez introduces readers to the basics of foraging, why it's important, how easy it can be, and offers tips..

DKK 332.95
1

Rustic Fruit Desserts - Crumbles, Buckles, Cobblers, Pandowdies, and More [A Cookbook] - Bog af Cory Schreiber - Hardback

Rustic Fruit Desserts - Crumbles, Buckles, Cobblers, Pandowdies, and More [A Cookbook] - Bog af Cory Schreiber - Hardback

James Beard Award-winning chef Cory Schreiber teams up with Julie Richardson, owner of Portland’s Baker & Spice, to showcase the freshest fruit available amidst a repertoire of nearly 75 satisfying old-timey fruit desserts, including crumbles, crisps, buckles, pies, and more.An early fall cobbler with blackberries bubbling in their juice beneath a golden cream biscuit. A crunchy oatmeal crisp made with mid-summer’s nectarines and raspberries. Or a comforting pear bread pudding..

DKK 262.95
1

Vibrant Botanicals - Transformational Recipes Using Adaptogens and Other Healing Herbs - Bog af Jennifer Mcgruther - Hardback

Vibrant Botanicals - Transformational Recipes Using Adaptogens and Other Healing Herbs - Bog af Jennifer Mcgruther - Hardback

75 nourishing recipes using adaptogens, herbs, and botanicals to heal, energize, and calm.Adaptogens (plant extracts that help the body adapt to stress) and herbs are some of the most potent sources of energy and immunity--plus they have a whole host of additional health benefits. When used properly, these plants provide a wealth of healing powers. Cookbook author and blogger Jennifer McGruther of Nourished Kitchen guides readers through the properties of herbal energetics and how to gain the most..

DKK 252.95
1

Asian Dumplings - Mastering Gyoza, Spring Rolls, Samosas, and More [A Cookbook] - Bog af Andrea Nguyen - Hardback

Asian Dumplings - Mastering Gyoza, Spring Rolls, Samosas, and More [A Cookbook] - Bog af Andrea Nguyen - Hardback

Is there anything more satisfying than a well-made Asian dumpling? Wrapped, rolled, or filled; steamed, fried, or baked-asian dumplings are also surprisingly easy to prepare and enjoy at home, as Andrea Nguyen demonstrates with more than 75 recipes. Nguyen is a celebrated food writer and teacher with a unique ability to interpret authentic Asian cooking styles for a Western audience. Her crystal-clear recipes for Asia's most popular savory and sweet parcels, pockets, packages, and pastries range..

DKK 245.95
1

The Poky Little Puppy and Friends: The Nine Classic Little Golden Books - Bog af Margaret Wise Brown - Hardback

The Poky Little Puppy and Friends: The Nine Classic Little Golden Books - Bog af Margaret Wise Brown - Hardback

The best-loved Little Golden Books come together in a deluxe volume that’s perfect for gift giving.  Little Golden Books have been delighting families for over 75 years! And this collection of nine classic Little Golden Books includes the line’s most popular stories ever: The Poky Little Puppy, The Shy Little Kitten, Tawny Scrawny Lion, The Saggy Baggy Elephant, Tootle, The Little Red Hen, The Color Kittens, The Little Red Caboose, and Scuffy the Tugboat. Breathtaking illustrations..

DKK 142.95
1

Trejo's Tacos - Recipes and Stories from LA - Bog af Danny Trejo - Hardback

Trejo's Tacos - Recipes and Stories from LA - Bog af Danny Trejo - Hardback

From the legendary actor and L.A restaurateur comes a cookbook featuring 75 badass recipes, from lowrider donuts and award-winning vegan cauliflower tacos to a sweet and spicy brisket inspired by Danny''s mom''s barbacoa.Throughout Danny''s life, sharing good food has always been essential--whether it was home-cooked meals made by his mom while imagining the menu for their dream restaurant or whipping up post-wrap celebratory tacos for his Hollywood friends. Now, with his own restaurant empire growing,..

DKK 225.95
1

Justice of the Pies - Bog af Maya-Camille Broussard - Hardback

Justice of the Pies - Bog af Maya-Camille Broussard - Hardback

\75 sweet and savory pie, quiche, and tart recipes from one of the stars of Netflix's Bake Squad. Maya-Camille Broussard launched her social mission-based bakery, Justice of the Pies, as a way to honor her father's memory and their shared passion for pie-and justice. She also gives back to her community through teaching, donating, and empowering others. In Justice of the Pies, Maya-Camille celebrates the pies and other mouthwatering creations that have put her on the map, including her famous Salted..

DKK 287.95
1

Teens Cook - Bog af Megan Carle - Paperback

Teens Cook - Bog af Megan Carle - Paperback

Cooking for teens, like finding the perfect gift for teen boys and girls, is almost impossible. Teenagers like what they like, and they will only eat what they like. But instead of causing mealtime strife, now they can learn to cook those foods themselves. With over 75 delicious recipes for meals at all times of the day-breakfast, snacks, sides, dinners, and dessert, too-Teens Cook is a guide to everything teenagers (and tweens) need to learn about conquering the kitchen without accidentally setting..

DKK 222.95
1

Tasty Dessert - All the Sweet You Can Eat - Bog af Tasty - Hardback

Tasty Dessert - All the Sweet You Can Eat - Bog af Tasty - Hardback

75 sweet treats from Tasty to inspire, delight, and satisfy any level of home baker Ready to rise from baking newbie to MVP? Tasty Dessert gives you the lowdown on baking basics, from building a fuss-free pantry to mastering easy-as-pie twists on old favorites. You'll stuff, layer, frost, and meringue your way to the cherry on top of pretty much every meal. If Confetti Birthday Soufflé, No-Bake 16-Layer S'mores Cake, and Sour Cherry Fritters don't float your boat (are you feeling ok?), here are..

DKK 165.95
1

Back Pocket Pasta - Inspired Dinners to Cook on the Fly: A Cookbook - Bog af Colu Henry - Hardback

Back Pocket Pasta - Inspired Dinners to Cook on the Fly: A Cookbook - Bog af Colu Henry - Hardback

Here are more than 75 sophisticated, weeknight-friendly pasta dishes that come together in the same amount of time it takes to boil the water.  As much a mindset as it is a cookbook, Back Pocket Pasta shows how a well-stocked kitchen and a few seasonal ingredients can be the driving force behind delicious, simply prepared meals. Pantry staples—a handful of items to help you up your dinner game—give you a head start come 6pm, so you can start cooking in your head on the way home..

DKK 287.95
1

The New Pie - Modern Techniques for the Classic American Dessert - Bog af Chris Taylor - Hardback

The New Pie - Modern Techniques for the Classic American Dessert - Bog af Chris Taylor - Hardback

Create 75 beautiful and unique pies using traditional techniques and modern tools from a couple who has baked their way to the top. IACP AWARD FINALIST • NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY NPR AND FOOD52Get ready for a new, fresh take on baking the ultimate feel-good dessert: pie! In The New Pie, Chris Taylor and Paul Arguin-winners of more than 500 awards for baking (including the Best of Show Award at the National Pie Championships)-re-examine the wholesome world of pie. Through traditional..

DKK 245.95
1