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Portugal - Leandro Carreira - Bog - Phaidon Press Ltd - Plusbog.dk

Portugal - Leandro Carreira - Bog - Phaidon Press Ltd - Plusbog.dk

Celebrate Portugal’s vibrant, globally-influenced and highly influential food culture via more than 550 classic and contemporary recipes from the acclaimed chef Leandro Carreira With its diverse cuisine and intriguing culinary history, Portugal is a top travel destination for food lovers worldwide. Portugal: The Cookbook gathers together dishes from every region of the country, including fish and shellfish dishes from the Algarve coast, hearty stews from the Douro Valley, and the famous and beloved pastries of Lisbon. Acclaimed chef Leandro Carreira has researched more than 550 traditional recipes for home cooks that encapsulate the breadth and diversity of the food of Portugal, a country whose immense culinary influence has spread far beyond its borders.

DKK 389.00
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Judy Chicago - - Bog - Phaidon Press Ltd - Plusbog.dk

Judy Chicago - - Bog - Phaidon Press Ltd - Plusbog.dk

The most comprehensive survey to date of the legendary feminist artist Judy Chicago One of the most important contemporary American artists, Judy Chicago is known for multimedia works that embrace an explicitly feminist methodology. Accompanying a major retrospective at the New Museum, this book showcases Chicago’s tremendous impact on American art and presents the full breadth of her career across installation, sculpture, drawing, textiles, photography, stained glass, and printmaking. Featuring an extensive selection curated by Chicago of works by women artists across history, the book also highlights her critical role as an activist and cultural historian who has reshaped the canon. This dedicated section features Chicago’s ‘personal museum’ of women artists and historical figures whom she has placed within her own alternative canon, including Hilma af Klint, Simone de Beauvoir, Leonora Carrington, Elizabeth Catlett, Emily Dickinson, Barbara Hepworth, Frida Kahlo, Georgia O’Keeffe, Virginia Woolf, and many others. The book presents works from across her sixty-year career, from her experiments with Minimalism to her revolutionary feminist artworks and her later works on themes of social inequity, environmentalism, and the construction of masculinity.

DKK 585.00
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The Turkish Cookbook - Musa Dagdeviren - Bog - Phaidon Press Ltd - Plusbog.dk

The Turkish Cookbook - Musa Dagdeviren - Bog - Phaidon Press Ltd - Plusbog.dk

The definitive cookbook of hearty, healthy Turkish cuisine, from the leading authority on Turkey''s unique food traditions, Musa Dagdeviren, as featured in the Netflix docuseries Chef''s Table Vibrant, bold, and aromatic, Turkish food – from grilled meats, salads, and gloriously sweet pastries to home-cooking family staples such as dips, pilafs, and stews – is beloved around the world. This is the first book to so thoroughly showcase the diversity of Turkish food, with 550 recipes for the home cook that celebrate Turkey''s remarkable European and Asian culinary heritage – from little-known regional dishes to those that are globally recognized and stand the test of time, be they lamb kofte, chicken kebabs, tahini halva, or pistachio baklava.

DKK 389.00
1

The Photography Book - Ian Jeffrey - Bog - Phaidon Press Ltd - Plusbog.dk

The Photography Book - Ian Jeffrey - Bog - Phaidon Press Ltd - Plusbog.dk

A revised and updated edition of Phaidon''s bestselling book, which brings this landmark work fully up-to-date with new additions covering the latest developments in photography. The Photography Book is an unsurpassed collection of over 550 superb images that represent the world''s best photographers from the mid-nineteenth century to today. Arranged alphabetically by photographer, it showcases pioneers such as Gustave Le Gray and Daguerre, icons like Robert Capa and contemporary names such as Richard Wentworth and Carolee Schneemann. The selection encompasses fashion, sport, natural history, reportage, society portraiture, documentary and art, with concise text providing useful insight into each work and its creator. Also included are extensive cross-references and glossaries of technical terms and movements.

DKK 336.00
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The British Cookbook - Ben Mervis - Bog - Phaidon Press Ltd - Plusbog.dk

The British Cookbook - Ben Mervis - Bog - Phaidon Press Ltd - Plusbog.dk

''Oh what a perfect book. It makes me want to take a year off and stand in a kitchen, all day every day trying to bring these wonderful dishes to life… without a hint of jingoistic grandstanding it reminds us what a rich, varied and proud cuisines we have in Britain… so grateful to have this.'' – Stephen Fry ''Staggeringly comprehensive and deeply researched, it''s a big, greedy, engrossing banquet of a book.'' – Marina O''Loughlin, British journalist, writer and restaurant critic Discover over 550 much-loved authentic home cooking recipes from England, Wales, Scotland, and Northern Ireland, celebrating the rich traditions of regional and seasonal British cooking In The British Cookbook , author and food historian Ben Mervis takes readers on a mouth-watering culinary tour across England, Wales, Scotland, and Northern Ireland, revealing a cuisine as diverse as the landscape from which it originates. Part cookbook, part cultural history, this deeply researched collection of 550 authentic recipes encompasses home-cooked classics, such as Shepherd''s Pie, Welsh Rarebit, Scottish Crumpets, and Victoria Sponge; lesser-known and regional recipes, such as Bonfire Night Black Peas and Dublin Bay Prawns; dishes deeply steeped in British history, such as Haggis and Devils on Horseback; and iconic dishes with roots outside of the United Kingdom, such as Chicken Tikka Masala, Curry Goat, and Sesame Prawn Toast. The recipes are fascinating to read and easy to follow, with lively descriptions of each dish''s origins; clear, user-friendly instructions; and helpful notes on unique ingredients and techniques. Stunning photographs of food and local scenery complete this exciting ode to British cuisine. Chapters include: - Eggs and Dairy - Soups and Stews - Vegetables - Fish and Shellfish - Poultry - Game and Game Birds - Beef - Pork and Lamb - Savoury Pies and Pasties - Stuffings, Dumplings, Porridge and Pastry - Griddle Cakes and Breads - Oven-Baked Breads and Savoury Bakes - Cakes, Buns and Biscuits - Puddings and Pies - Sauces, Confections and Preserves

DKK 389.00
1

Annie Leibovitz At Work - Annie Leibovitz - Bog - Phaidon Press Ltd - Plusbog.dk

Annie Leibovitz At Work - Annie Leibovitz - Bog - Phaidon Press Ltd - Plusbog.dk

Annie Leibovitz, our most celebrated living photographer, explains how her pictures are made, in this updated edition of her classic text In this newly revised edition of her seminal work, Leibovitz addresses young photographers and readers interested in what photographers do, but any reader interested in contemporary history will be fascinated by her account of one of the richest bodies of work in the photographic canon. The subjects include photojournalism, studio work, photographing dancers and athletes, working with writers, and making the transition from shooting with film to working with digital cameras. Originally published in 2008 and then updated and reissued in 2018, this revised and updated edition brings Leibovitz’s bestselling book up to date, showcasing some of her most recent work. The photographs discussed include : portraits of the Rolling Stones, John Lennon and Yoko Ono, Meryl Streep, Keith Haring, Joan Didion, Mikhail Baryshnikov, Patti Smith, William S. Burroughs, Rihanna, Agnes Martin, HRH Queen Elizabeth II, and Barack Obama.

DKK 389.00
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Breuer - Robert Mccarter - Bog - Phaidon Press Ltd - Plusbog.dk

Breuer - Robert Mccarter - Bog - Phaidon Press Ltd - Plusbog.dk

‘The most complete monograph on the pioneering modernist.'' – Fast Company This acclaimed book is the most comprehensive published on architect and designer Marcel Breuer (1902-1981), looking in detail at all the houses, furniture, and public buildings he designed in Europe and the United States – from his beginning at the Bauhaus through his collaboration with Walter Gropius, and the establishment of his own practice in the USA. Written by acclaimed architect and writer Robert McCarter, the first edition of this book was described as a ‘serious study’ ( Financial Times ) that would help in ‘realigning Breuer’s position in the canon of modern masters’ ( TLS ). The complete monograph on the last of the first generation of Modernist architects, Breuer is the only book that examines both his design as well as his architecture, with detailed descriptions of his work – including commercial, residential, furniture, and unrealized projects, including all of his iconic furniture (such as the Wassily and Cesca chairs) and buildings (including the UNESCO Headquarters in Paris and the Whitney Museum in New York). Back in print due to popular demand, this new edition has a beautiful new cover featuring the global headquarters of Sotheby’s in New York.

DKK 960.00
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Rapper's Deluxe - Todd Boyd - Bog - Phaidon Press Ltd - Plusbog.dk

Rapper's Deluxe - Todd Boyd - Bog - Phaidon Press Ltd - Plusbog.dk

‘50 years later, hip hop’s influence has never been stronger. This book is proof of that – a must have for collectors, artists, dreamers, and hip hop heads everywhere.’ – Swizz Beatz (Kasseem Dean), record producer and rapper A visual and cultural history of hip hop, charting its meteoric rise from underground trailblazer to global tastemaker To tell the story of contemporary American culture is to tell the story of hip hop. From its humble, underground origins, hip hop transcended the confines of rap music and spread its influence across a broad spectrum of American life – fashion, film, art, sports, politics, language – to become a cultural movement of profound influence. Rapper’s Deluxe is a critical contribution to America’s cultural canon, shining a light on hip hop’s ability to redefine and influence culture, through: photographs; fine art; advertisements; book, magazine, and album covers; film stills; and more. Organized chronologically from the 1970s to the present, image-rich and dynamic layouts show the people, places, events, objects, outfits, and inspirations that redefined the world as we know it – from fur-coated fans lining up for a Muhammad Ali fight at Madison Square Garden to a legendary party in the “Boogie Down” Bronx, through the hoods of South Los Angeles and the trap houses of Atlanta to the extravagant red carpet looks of the Met Gala. Drawing on a broad range of curated examples, Dr. Todd Boyd re-examines hip hop’s legacy and how the genre remixes ‘high’ and ‘low’ culture, past and present, to come up with a style that is uniquely its own. Filled with original insights and clever wordplay, Rapper’s Deluxe is a tale of transformation, following hip hop’s arduous, but always triumphant, journey as it rose up to dominate the game.

DKK 585.00
1

HAY - - Bog - Phaidon Press Ltd - Plusbog.dk

HAY - - Bog - Phaidon Press Ltd - Plusbog.dk

Welcome to HAY''s universe of irresistible, affordable, everyday design. ''HAY is destined to be an important part of the modern design canon - not as the result of design theory or design thinking, but as a result of design doing.'' - John Hoke III, Chief Design Officer, Nike In 2002, husband and wife Rolf and Mette Hay founded their namesake company and forever changed how the world perceives Scandinavian design. Born from the duo''s desire to make outstanding design available to all, HAY reimagines functional objects, turning couches, cutting boards, towels, and toothbrushes into vibrant items that bring joy to one''s daily life. Simple, stylish, and affordable, HAY''s furniture and accessories are a seamless blend of quality and economy. The brand''s deep connections within the art, food, fashion, and broader cultural communities, as well as its exuberant use of colour - icy pastels, Memphis primary colours, rich jewel tones, and vivid near-neons - ensure HAY''s best-selling products including the Mags Sofa, Matin Lamp, About A Chair, Palissade Collection, and Sowden Accessories Collection remain one step ahead of the zeitgeist. Published to coincide with the brand''s 20th anniversary, this inspiring visual monograph explores HAY''s origins and astronomical trajectory, including its close partnership with Herman Miller; its collaborations with an ever-growing stable of brilliant designers, along with design companies such as COS, IKEA, and SONOS; and the aesthetic alchemy that makes HAY''s products and retail environments so distinct. The book features exclusive interviews with five pairs of designers: Ronan and Erwan Bouroullec; Nipa Doshi and Jonathan Levien; Shane Schneck and Clara von Zweigbergk (who also designed the book); Fien Muller and Hannes Van Severen; and Stine Gam and Enrico Fratesi. Beautifully illustrated with 600 colour images, HAY also includes an introduction by Kelsey Keith, the editorial director at Herman Miller, and contributions from Lucy Bourton, Duncan Riches, Emily Nathan and Tom Morris.

DKK 499.00
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